For years now, you’ve been promising yourself that you’re finally going to grow your own vegetable garden. But still no luck. Don’t blame it on your busy schedule. If there’s a will, there’s a way!
And if you’re worried about failing, don’t. Don’t you know that you can easily grow foods from kitchen scraps? Garlic, ginger, onion, spring onion, onion leeks, celery, Romaine lettuce, cabbage, bok choy, mushroom, potatoes, sweet potatoes, lemon grass, and fennel—these are just a few of your many options.
Find out how you can grow foods easily (and magically) from kitchen scraps without taking too much time or exerting too much effort.